Job Details

Golden Corral - - Responsibilities: Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures; Grills all items according to Golden Corral standards to ensure quality.; Restocks and rotates food products by using the first-in, first-out method (FIFO).; Maintains the correct temperature of all products during cooking, holding and serving.; Assists guests with carved meat options.